Mother's Day

I have lost 40 lbs but it wasn't by eating like I did last weekend. Jim and I went to the Coast. We did nothing at all on Saturday but lay on the beach. Saturday evening, we took our grandaughter, Krystyna out for Mexican food and a Margarita to celebrate her 21st birthday. I forgot my camera. This is the only one I got with my phone. Adaline at 2. We hurried home Sunday morning to make our 1:30 reservations at Bin 555. My son, Chef Pj Edwards was cooking for 150 Mothers but especially me. We had a mixed greens salad with dried cherries and goat cheese. It was goooood! Then we had Halibut with peas and roasted scallions. The cheese after the meal was goat cheese rolled in herb with Spanish tortas, honeycomb and almonds.My dessert was whipped cream frozen by liquid nitrogen, berries and mint salad. I had the most wonderful Mother's Day you could possibly imagine. I not only got lunch but I got a very cool sewing machine and a Zable pandora style bracelet. I talked to Kaden on the phone and Brady actually got on the phone and talked to his Gamma for quite a while. You know he is 7 now and too cool for that